Seafood Specials
- Baked Twin Maine Lobster Tails
- Served with drawn butter and lemon.
- Baked Seafood Casserole
- Shrimp, sea scallops and scrod baked with lemon, white wine and butter & topped with
crabmeat stuffing.
- Baked Stuffed Shrimp
- Baked with lemon, white wine and butter & topped with crabmeat stuffing.
- Grilled Salmon Steak
- Cooked over charcoal & topped with fresh asparagus sauce.
- Fresh Seafood Au Gratin
- Shrimp, sea scallops and crab meat in a light cream sauce served over pasta & topped
with bread crumbs.
- Fresh Filet of Sole
- Stuffed with broccoli, baked with lemon, white wine and butter & topped with hollandaise
sauce.
- Cajun Style Sea Scallops Over Pasta
- Pan-seared in Cajun spices with fresh diced tomatoes.
- Grilled Swordfish Steak
- Cooked over charcoal & topped with lemon-lime dill butter.
- Marinated Swordfish Kabobs
- Skewers of swordfish and vegetables cooked over charcoal and served on a bed of rice.
- Marinated Shrimp Kabobs
- Skewers of shrimp cooked over charcoal & served on a bed of rice.
- Shrimp Scampi
- Shrimp sauteed in lemon, white wine, butter & garlic, served over pasta.
- Blackened Swordfish Steak
- Pan-seared in cajun spices.
Other specials: * Greek & Pasta *
Chicken *
Beef, Lamb, Pork *
Sophia's Restaurant & Pizza Home Page.