Greek & Pasta Specials
- Marinated Lamb Souvlaki
- Skewers of lamb cooked over charcoal & served on a greek salad or a tossed salad with
garlic bread.
- Homemade Mousaka
- Layers of eggplant, ground beef and slices of potato baked & topped with cream sauce.
- Ziti with Homemade Meat Sauce
- Topped with tomato sauce and cheese & baked in a casserole dish.
- Dolmathes - Stuffed Grape Leaves
- Stuffed with ground beef and topped with white lemon sauce.
Other specials: *
Chicken *
Seafood *
Beef, Lamb, Pork *
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